Wednesday, July 31, 2013
Ring Weeder Gets Over $10,000 Backing
I came across this today. It's a simple device to help weeding. It's already exceeded the inventor Vincent Suozzi's expectations of raising $8500 - it's up to over $10,000 raised for production. It'll cost $8 for one and shipping is $15 for us in Ireland.
Have a look and let me know your thoughts, and maybe even pledge the $8 yourself.
Go to the KICKSTART PAGE and see how the pledges are flooding in!!
UPDATE: Today (31stJuly 13) the amount has rocketed to OVER $13,000
500 Backers and counting!!
Thursday, July 25, 2013
My Hat and I?
Does anyone really understand me and my hat?
Living in a Sunny
Dream
“You might think you look like someone who is walking the
African savannah, but....” The family verdict was coming about my new purchase
of a fabulous Panama Hat. “to us it just looks like, well, it just sort of sits
on your head” .
“That’s what they are supposed to do”, I reply, quietly
relieved that’s all they could throw at me.
They are right of course, the hat might not physically
transform me to the deck of the African Queen with Humphrey Bogart (who I have
just been informed wore a sailors hat in the film) but at least I can use my
imagination and not get sunburnt ears while I dream of sitting under a rotating
roof fan sipping a gin and tonic in the
tropical heat (the tonic is to supply me with quinine to stop me getting malaria
in the film that’s going on in my head of course.)
Tackling Weeds
I’m tackling a few weeds in between the rows of peas and
beans today. It’s funny how my approach to the weeds changes throughout the
year. In winter I don’t really think of them at all, early in spring I try to
get them as they germinate, in late spring I pick and hoe down the annuals and
pull out the perennials before they get to about three inches.
As the summer approaches I try to keep them off the veggies
to give the plants a better chance at catching the light. In mid to late summer
all I want to do is to pull or hack them back so they don’t flower, go to seed
and spread. By autumn I realise just how futile my attempts have been,
especially when the neighbours don’t have the same attention to dandelion seed
heads and encroaching brambles as me. Airborne seeds know no boundary. It’s
good for me to have a few rogue weeds around though, it adds to the diversity
of the garden and I get more visitors of the insect variety coming to visit,
most of them friendly.
Second Flush
I’ve been cutting back the herbaceous geraniums. They are
not the same as pelargoniums you see in hanging baskets as they spread like
crazy given the space. I have done this
because they will give me a second flush of flowers come late summer. Nepita, astrantia and lamuim are all good to
chop back for a second flush as most of the flowers come together. For other plants such as my climbing rose,
the flowers are best chopped off as they go over, or drop their petals, which
in this plants case, every day. If I could dig it out I would, but it has resisted all efforts up to yet.
Maybe in winter I will tackle it.
First Flush
The first flush of fast growing plants is over in the tunnel
and I am being extremely organised and replanting any that I pull up. The
radish, mustard, coriander have been reseeded and I have also done a late
sowing of spinach, basil and lettuce.
I’ve also planted a late batch of broccoli for my father in
law, but the intense heat has killed off three attempts I have made so far,
they are not used to being germinated at this time of year really. The fourth attempt has been put away in a
cool shay place until they plants are sturdy enough to look after themselves. Some of the cuttings from the box hedge I dug
up last week have suffered the same fate, ones that were in direct sunlight
turned brown in a day. Thankfully I still have 40 good ones going into the
shade with the broccoli so all is not lost.
Bushy Tomatoes
The tomatoes are coming on well, both inside and outside of
the tunnel. I have three different types to cover me in case any are like the
balls of foam I had last year. There are
some busy types that I am leaving alone to fall on the tunnel floor and spread
like they would in the Mediterranean, but some of the others I am pinching the
side shoots out and supporting on poles to speed up the fruiting and ripening
process. We generally have to do this to cope with the short growing season
here, but after the last few weeks I think it’s the turn of the bushy ones to
keep on cropping.
In fact standing next to the tomato and geraniums I do feel
as though I could be sunning myself on a veranda in the Med, the hat helps of
course, but no-one really understand me and my hat..
Growing Fast
My only
complaint is that the vegetables are growing too fast!
I have a friend over having a look at the contents of the
polytunnel. “You can eat those,” he says pointing to the tops to the white
turnips. “They are not to everyone’s taste but if you add a bit of lemon it
takes away the bitterness.”
Later that day I thought I would give it a go. These turnips are just one of the vegetables
growing at break neck speed in the tunnel.
If this is my only complaint about the recent heatwave and sunny days
then I am a lucky man. My lad says that staring
at plants stops them from growing, much in the same way a watched kettle never
boils. One day when I have the time I will try and prove him wrong.
Turnip Tops
Back to the turnip tops.
I prepared them in the same manner I do the spinach, which is to rip the
leaves up and throw them into a pan after rinsing. I don’t add any more water
as this makes the leaves too mushy. Then I cooked them for a while until they
seemed to boil down to nothing. Fresh
turnip tops are hairy - and still are when they have been boiled up, combine
this with the most bitter “green” taste and the slimy consistency of a slug
trail and ‘voila’ you have cooked turnip- tops. I can eat most things that come
out of the garden but the green mush ended up in the dogs bowl.
As things are growing so quickly in the glorious sunshine,
it’s the compost bin that seems to be devouring most of my produce as the dogs
can only eat a small proportion of boiled up leaves. The quality of the crops isn’t good enough in
my eyes to give away to people either. The spinach both inside and outside of
the tunnel seemed to go from small fresh salad leaves straight to flowering and
bolting without the abundance of growth I expected. I have sown a second batch
this week so hopefully these might produce a better crop later in the season. I
have had to dig up most of the radish and mustard too as these have got too
leathery.
Manure and the law
I don’t class the produce I compost as wasted though, it’s a
green manure which will be ready for next year. I might need more of it some
next year as I have heard some disturbing news about a local supplier of my
well rotted horse muck. This very
generous man used to leave the muck under some trees down a laneway near his
farm so it was accessible to us to collect with bags and throw into the boot of
the car. The council have had a
complaint from a passing pedestrian and have made a decision to prosecute him
for illegal dumping. In America residents are being imprisoned for growing
veggies in their front gardens, let’s hope our local justice system sees sense
and the court sees his only action is to help gardeners feed the land.
Boxed in
I like box (buxus sempervirens) especially when grown as a
hedge as they are slow to get out of shape.
These tough shrubs, unlike my vegetables don’t seem to grow even when
you don’t look at them and are a real testament to patience. I had two very large specimens on either side
of the front door that had probably taken about 30 years to form into two
identical looking circular space ships.
As art forms they were fine, but come a wet day and you couldn;t help
brushing past them coming through the door, getting everything soaked. I tried trimming them back last year but they
are like a balloon, take away the surface and there’s nothing left on the
inside. I don’t want to have to wait years for them to grow back if I cut them
right back so out they came. They didn’t put up too much resistance either as
the roots were shallow enough. I am keeping the legacy of the box shrubs alive
though as I took 40 cuttings before I hacked them back. I might use them to set a hedge somewhere in
the future. The ground where the shrubs are taken out probably hasn’t seen any
compost or bulking agents since they were planted so will need a bit of TLC
before anything goes in.
It’s a bit strange going out of the door now as it feels
very open, but we are getting more light into the house through the door glass
and I am sure the bare patches will soon be planted up, maybe with vegetables,
as thankfully it’s not illegal here.
Friday, July 12, 2013
Party Time and Lemon
The
marquee goes up for the teenage party
I was a bit stressed at the beginning of this week. My lad
was hosting his 15th birthday party and despite my best efforts to
have it away from the house, I failed. I made a few suggestions about holding
the event in a skate park or community centre but it didn’t go down too well. I
even phoned up the local hotels and bars but even he can’t pass for a 23 year
old, which is the youngest age you can have a party in these places.
There was nothing else for it but to take my oil and make
preventative preparations at the house.
I was also very well aware that the party was to be hosted on the last
day of term and this was going to mark the start of the summer holidays.
As I couldn’t legally get a hold of
tranquiliser darts I set about organising things, all with ulterior motives,
mainly to keep as many people out of the house as possible when the party got
into full swing. I couldn’t just ask
everyone to stand outside, especially if it was raining so I dug out the old
marquee. It all sounds very posh, but it’s very like a giant coal bag with
windows. It’s been three years since it
was last used but all the bits were there and the whole thing fitted nicely in
between the tunnel and garage on the lawn. I gathered together as many chairs
as I could and cobbled together a table made from plastic stacking shelves.
Hey
presto an outside party space.
Preparations
It took me a day to organise things then just before the
party started at 6pm the following day, I did the parental supportive thing by
clearing off out of the way and leaving it all to Julie. My track record preceded me and when a friend
asked my lad what time the party was starting he told him “when my dad leaves”
I got the message.
Returning later after a few hours in the local pub I was
pleasantly surprised. There was a rogue half eaten banana behind the toilet bowl
and a smashed lamp but other than that we seemed to get away unscathed. I was
amazed too that the fruit bowl was missing the avocados, these empty skins were
outside and obviously the partygoers had an appetite for healthy food as there
were piles of packets of crisps left over. I dawned on me later that I was
concerned about the inside of the house, but didn’t give a thought to the
inside of the tunnel, the veggie patch or flower beds. I think in hindsight
it’s because if things get damaged indoors it’ll cost me to replace them but in
the garden nature takes over and fixes nearly everything from snapped stems to new
flowers. As it happened no-one even went in the tunnel, not even for a
nosey.
Enjoy the moment
I was anxious before the party about how well it would go,
when the party was on I was anxious about how I was going to clean up
afterwards, when I was cleaning up I was anxious about who will take over the
mantle of growing their own vegetables in the future. You know what? Things have a habit of sorting
themselves out. I don’t need to worry; someone at the party eats avocados after
all.
Charging the flies
I did find one way of venting my pre party
frustrations. For some reason the flies
seem to be out and about a bit early this year and they are getting into the
house even if all the doors and windows are closed. It’s another sign that I am getting a bit too
fussy and OCD but the thing that bothers me second (after spreading germs onto
food) is that they walk over my computer screen and leave tiny little globules
of liquid behind. Don’t get me started about people poking the screen with
their fingers; they don’t get a second invite through the door!
What I have now is an electronic fly killer. It’s shaped
like a small tennis racket and has a wire mesh where the strings go. This is charged by batteries in the handle
and although its’ only 3 volts it’s enough to kill the pesky flies instantly on
contact. Cheap pound shops can be accused
of pandering to peoples greed at getting something for nothing but in this case
it’s the best think I have bought since the last best thing I bought ( I think
it was bamboo poles) If I carry on
getting the tennis swing practice in I will be taking part in Wimbledon next
year.
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